Lunch and Early Bird Menu

2 course meal at £15.95

3 course meal at £19.95

Starters

Soup of the day
with fresh bread (V)

Haggis Bon Bons
Malt whisky and wholegrain mustard mayonnaise

Scottish Salmon and Herb Fish Cake
Dressed leaves, herb oil

Blue cheese and Herb Fish Cake
Dressed leaves, herb oil

Main Courses

Pan Fried Chicken
Wok vegetables, egg noodles with soy and ginger sauce

6oz Bavette Steak
With chips and garden salad – (£3 Supplement)
Add a sauce
Peppercorn, whisky sauce, red wine jus or cafe de Paris butter (£2.50 each)

Grilled Hake Fillet
Chickpea, tomato and lentil ragout

Wild Mushroom & Spinach Risotto
Toasted pine nuts, parmesan, truffle

Dessert

Sticky Toffee Pudding
Butterscotch sauce

Baked Vanilla Cheesecake
Chocolate sauce, pistachio

Selection of ice cream and sorbet
(2.50 supplement)

Selection of Highland Cheese
Chutney and oatcakes

Kids Menu

To Start – £3.50

Soup of the day

Garlic bread

Crisp Raw Veggies with Hummus

To Follow – £5.95

Burger & chips

Mac N Cheese

Chicken Nuggets & Chips

Fish & Chips

To Finish – £4.50

Warm Chocolate Brownie with Vanilla Ice Cream

Fresh Fruit Salad

Selection of Ice Cream

A la Carte Menu

Aperitifs

Kir Royale … £5.80
Sparkling wine with cassis

Glen Mhor G&T … £6.70
Caorunn gin served with apple slices and Fever-Tree tonic

Nibbles

Gordal Olives with Chilli Lemon and Coriander … £3.95
(V, VG, GF)

Smoked & Salted Almond and Cashews … £3.95
(V,VG,GF)

Selection of Baked Bread … £4.95
Herb oil, butter and Maldon salt – (V)

Haggis Bon Bon Nibble … £5.45
Whole grain mustard mayo

Starters

Soup of the Day … £6.30
Crusty bread and butter (V, VG, GF)

Cullen Skink … £7.60
Creamy smoked haddock chowder with potatoes and leeks (GF)

Gin cured Salmon, Fennel, Horseradish Cream … £8.95
(GF)

Seared Scallops, Root Puree and Black Pudding Crumb … £11.50
(GF)

Confit Duck Leg Terrine … £8.45
Watermelon and plum sauce (GF)

Baked Camembert … £8.45
With garlic and rosemary, served with crusty bread (V)

Mains

10oz Rib-Eye Steak … £28.95
Served with field mushroom, plum tomato and chips (GF)

8oz Fillet Steak … £30.95
Served with field mushroom, plum tomato and chips (GF)

Add a sauce (GF) … £2.50
Peppercorn, whisky, red wine jus, Café de Paris Butter

Lamb Rump  … £18.95
Black pudding, pea puree and potato bon bon, red wine Jus 

Duck Breast … £19.95
Potato and onion terrine, wilted spinach and plum puree, served with a jus

Whole Baked Lemon Sole … £14.95
Citrus herb butter and crispy capers 

Roast Cod Loin  … £16.50
Spring onion mash, Chorizo foam and asparagus

Seared Tuna Steak … £17.50
Niçoise salad, with a French mustard dressing 

Classics

Beer Battered Haddock … £16.50
Chips, chunky tartare sauce, lemon

6oz Beef Burger in a Pretzel Bun … £16.50
Gem lettuce, tomato, red onion, pickle, relish served with coleslaw and fries

Waterside Cottage Pie … £17.95
Slow braised beef in red wine jus with cheddar potato mash

Pan Roasted Chicken Supreme … £18.95
Black pudding mash, buttered savoy cabbage, haggis bon bon and whisky sauce

Sides

Skin on Fries … £4.20

Truffle Fries … £4.70

Sweet Potato Fries … £4.70

Tender Stem Broccoli and Pancetta … £4.70

Garden Salad … £4.20

Veggie/Vegan

Spiced Butternut Squash & Quinoa Burger in a Brioche Bun … £16.50
Gem lettuce, tomato, red onion served with coleslaw and fries (V)

Wild Mushroom and Spinach Gnocchi … £16.50
Baked with buffalo mozzarella an toasted seeds (V)

Vegetarian Niçoise Salad … £15.95
Baby potatoes, boiled eggs, tomato, green beans and olives served with French dressing (V)

Desserts

Sticky Toffee Pudding … £7.95
Butterscotch sauce and vanilla ice-cream

Lemon Baked Cheesecake … £7.95
Summer berry compote, pistachio salt

Chocolate Fondant … £7.95
Salted Caramel Ice-cream, chocolate Soil 

Coffee Cassonade … £7.95
Vanilla marshmallow and chocolate fondue  

Selection of Ice-cream and Sorbet … £6.50

Selection of Scottish Cheeses .. £11.95
Chutney, oatcakes and quince Jelly

Coffee & Tea

Flat White … £3.20

Latte … £3.95

Espresso … Single £2.60 / Double £3.80

Hot Chocolate … £4.20

Mocha … £4.20

Americano … Small £3.20 / Large £3.80

Cappuccino … Small £3.20 / Large £3.80

Tea … £2.60

Herbal Tea … £3.20

Liqueur Coffee … £7.75

Early bird Menu

Starters

(v) Soup of the day
crusty bread and butter

Haggis bon bon’s
Malt whisky and wholegrain mustard mayonnaise

Scottish Salmon and herb Fish cake
Dressed leaves, herb oil

Goats cheese Tart
Red onion marmalade, dressed salad

Mains

Chicken Breast stuffed with sundried tomatoes and basil
Creamy Mashed potato, herb pesto.

6oz Rump Steak (£2 supplement)
With chips and garden salad

Grilled herb crusted haddock
Herb crushed potatoes, red pepper coulis, herb oil

Wild mushroom & spinach risotto
Toasted pine nuts, parmesan, truffle

Desserts

Sticky toffee pudding

Butterscotch sauce

Baked Vanilla Cheesecake

Chocolate Sauce, pistachio

Selection of Highland Cheese

Chutney and oatcakes

Lunch Menu

Enjoy your lunch break in the lovely and quiet setting of the River Ness!

Discover our latest offers at Glen Mhor Hotel.

Lunch is served from 12 pm to 2.30 pm.

Please don’t hesitate to tell a member of staff if you have any allergies or dietary requirements.

2 Courses £12.95, 3 Courses £16.95

Starters

(gf) Soup Of the day With fresh bread

(gf) Cullen skink
Smoked haddock, leeks, potatoes and onions in a creamy broth

Cured meat platter
Salami, Pastrami and Proscuitto with dressed leave, chutney, oatcakes and potatoe salad (£1 supplement)

(gf) Smoked Scottish salmon with radish, spring onion, fennel salad and a red pepper emulsion

(v)(gf) Potato and pea terrine, hazelnut and herb dressing, croutons and dressed leaves

Main Courses

(gf) Roast breast of chicken, honey roasted vegetables, mashed potatoes with a whisky sauce

(gf) 6oz rump steak served with chips and dressed leaves
(£2 supplement)

6oz beef burger, caramelised onion, brioche bun, chips and root vegetable slaw

Battered fillet of North sea haddock chips, salad and tartare sauce

(gf) Pan-seared salmon fillet, new potatoes, spinach and sun blushed tomatoes with herb oil

(v) Pizza Margherita

(v) Garden pea, courgette and coconut risotto with parmesan

Dessert

(gf) Strawberry Eton mess

Milk chocolate brownie, chocolate sauce and vanilla ice cream

Gingerbread pudding, butterscotch sauce and vanilla ice cream

Passion fruit cheesecake with honey and oatmeal crumble

French brie, oatcakes, fruit chutney, celery and apple

Sandwich £6.95

Served with green salad and coleslaw
(served at lunch only)

Chicken, bacon and spring onion mayo

Tuna mayo with red onion and sweetcorn

Sun blushed tomato, rocket pesto and mozzarella

Mature cheddar, Branston pickle and radish

Smoked Scottish salmon, cream cheese and cucumber

Add the ‘soup of the day’ for £2.00